Experimental Information

An optimization of thermodynamic model parameters should be based on a range of reliable experimental results that is as wide as possible, as well as on empirical or semi-empirical correlations and theoretical considerations. During an optimization in Thermo‑Calc, many kinds of thermochemical and thermophysical data can be mixed and used together.

The information needed for an optimization represent measurements of thermodynamic parameters in the system at equilibrium. These can be measurements of any of the thermodynamic quantities that can be set as conditions in Thermo‑Calc. The information may represent measurements of activities or enthalpies in single-phase regions for example, or solubilities or transformation temperatures in a multi-phase region.

For each equilibrium that is used in the optimization, at least one quantity must have been measured and you also need to know the conditions that must be set to compute the system’s equilibrium state. For example, consider a binary system in a single-phase region. Suppose that you have measured the temperature, pressure, composition and the chemical potential. Three of these quantities are necessary to specify the equilibrium state and the forth can be used as experimental information to model the phase.

If you have a two-phase region and know the temperature and pressure conditions, as well as which the stable phases are, then you could use the compositions of one or both phases as experimental data. The former information about the conditions is sufficient to determine the equilibrium. The experimental information can then be used to optimize the parameters that are used to characterise and model the system.

For examples how to enter various kinds of experimental data in the POP file, see Experiments and Experimental Data.